Trying to cook outside but dealing with uneven ground, poor drainage, or no setup space? You’re not the only one. Many homes in Dighton have the yard space, but they lack a stable and functional outdoor kitchen. A grill on a slanted patio or a prep area that floods after rain makes outdoor cooking more of a hassle than a joy.
Perry Heavy Equipment Services LLC fixes that problem. We don’t just build, we prepare the site completely. Our team brings over 30 years of hands-on experience to every job. We install reliable foundations, improve drainage, and lay utility lines for outdoor kitchens that actually work and last.
Every installation starts with smart ground preparation. If the base isn’t solid, the rest won’t hold. We grade, excavate, and level every surface before installing any kitchen features. Our team handles the messy, technical stuff so you don’t have to worry about long-term issues.
Your outdoor kitchen starts below the surface. If the soil shifts, the kitchen shifts with it. Our team makes sure that doesn’t happen. We use proper grading, compacted fill, and water control to build a solid, reliable foundation for everything above. You achieve results that remain strong from season to season.
Many homeowners start building outdoor kitchens on existing patios or decks without checking if they’re level or strong enough. Others face poor drainage, soil that doesn’t hold, or areas where water pools. These conditions can ruin even the best kitchen build. That’s where our team steps in.
Perry Heavy Equipment Services LLC takes the pressure off your builder or contractor by preparing the site correctly. We handle all the heavy groundwork, like excavation, drainage layout, utility trenching, and surface grading. When our part’s done, the job is clean, level, and ready for construction, with no surprises underneath.
We know how weather, yard slope, and soil type affect the life of an outdoor kitchen in Dighton. That’s why we approach each job differently. Whether your kitchen will sit near a septic system, slope toward wetlands, or be built over an old patio, we find a safe and stable way to support it.
We don’t build the kitchen, we make it possible. Our work makes sure the features above-ground don’t fail due to issues below-ground. Whether it’s a grill island or a full outdoor kitchen with plumbing and electric, our prep ensures everything sits level, drains well, and stays safe.
We quote by the job, not by the hour. That way, you know what to expect and how to plan. No extra billing or hidden fees.
We know how to work around fragile or protected land. Our team follows all rules for excavation near septic tanks and local wetland areas.
We bring the right machines for each project. Because we own and maintain our own equipment, there’s no waiting on rentals or outside crews.
Yes. We’ve handled outdoor kitchen prep in both tight and wide-open spaces. We adjust our equipment and methods based on your property size. No yard is too small for proper grading and trenching.
We prepare the ground and install safe, secure sleeves and trenches. For actual connection to gas, water, or power, you’ll need licensed tradespeople. We coordinate our work so that it’s easier and faster for them to connect everything.
In some cases, yes. We work within regulations set by Dighton and the state. We’ve handled many projects near wetlands and septic fields. We’ll review your site and ensure that all preparatory work complies with local regulations.